Elizabeth's Mexican Restaurant

The hot sauce and tortillas are some of the best in town. Had the enchiladas with chili , fantastic can't wait to go back

This place is an amazing, local restaurant. It is family owned and operated. Food is great, homemade and made with love. The inside is a little older, but still feels welcoming. The staff is always attentive and fast. The cooks are even friendly and will come by and assure your food was of standard. Prices are not bad and for the amount of food given. Tip: they are usually busy during breakfast time and will not sit incomplete parties.

The Food was delicious however we waited an extremely long time for food we could have had at several other places. I will go back to try again but I won't wait for another 45 min. Again.

This is a nice place to slow down, relax and enjoy some breakfast with friends and family. Their portions are generous and staff are very friendly. All the staff members were very friendly and welcoming. I was surprised to see some bad reviews, this is not a fast food joint so don't expect for your food to come out within five minutes of placing an order. It is a small restaurant and I suggest getting there early to avoid long wait times. I ended up taking 2 dozens of bean cheese as well as bacon and egg tacos, which their tortillas were very tasty.

This is my families #1 restaurant to go eat at. The food is awesome, staff is amazingly friendly, the lemonade and Jamaica is to die for, and the breakfast tacos are the best in the city. This place does get absolutely slammed on Fridays, Saturdays, and Sundays, so be aware there may be a decent wait before you get a table. But in my opinion, that's always a good sign!

I enjoyed everything from the salsa and homemade chips, to the enchiladas and taco meat. The service was ok.

We came here for a late Saturday breakfast. It was quite busy so we had to wait 15-20 minutes to be seated. We each just got a couple breakfast tacos. The flour tortillas were nice and thick. My favorite was the bean and cheese with bacon and my husband liked the machacado.

My new favorite! Delicious food that's why there's usually a wait but not too long. Attentive wait staff. A little pricey but the price of everything is going up.

I've driven by Elizabeth's for years but never stopped in until today and I'm glad I did. For a Monday, the lunch crowd was pretty heavy, so we had a short wait before we were seated and had the opportunity to look over the menu. After a few minutes I decided to try the Monday lunch special, chicken mole. It's not something I order often but good for a change of pace. Once seated, our server took our order and brought out some chips and salsa. The chips were nice and crunchy while the salsa was fresh and had a little bit of a kick to it but not too spicy. When my order came out it smelled great and after my first bite it had a taste to match. The mole sauce is the real star and was really smooth with a nice blend of spices, chocolate, and peanuts. The chicken itself was juicy and tender and just soaked in the mole sauce. The rice was nice and fluffy, and the refried beans were seasoned well. The flour tortillas were made in house and were also quite good. Overall, everything was really good, and my only suggestion would be to pour the mole sauce over the chicken only and not all over the plate so to not overpower the taste of the rice and beans. I like forward to coming back and trying more of the menu and lunch specials.